10 - 12 march 2025
IFEMA Madrid
The GOYA EUROPA STAND at HIP will display several of its catalogue products, offer tastings throughout the days and GOYA's executive chef will perform show cooking from 2:00 p.m. from March 10 to 12.
The recipes that will be made will be:
Monday, March 10: "Piononos with Rocoto Aioli"
Tuesday, March 11: "Yuca Balls with Chipotle Cream"
Wednesday, March 12: "Reina Pepiada Arepa with Passion Fruit and Agave Sauce"
More information: www.goya.es
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