GRANA PADANO DOP

FEATURES :Italian matured cheese with protected designation of origin and excellent organoleptic qualitiesIts texture is brittle and grainyIts long curing gives it an intense, slightly spicy flavourADVANTAGES :Helps to enhance the menuVersatility in cookingINDICATIONS FOR USE :Ideal for both cold and hot preparations such as risottosIn slivers they are a classic in bressaola or carpaccioAs a topping on pizza straight out of the ovenAVERAGE NUTRITIONAL VALUES PER 100 G :Energy value 1654 kJ / 398 kcalFats 29 gof which saturated 18 gCarbohydrates 0.0 gof which sugars 0.0 gProteins 33 gSalt 1.50 g