LACTALIS ESPAÑA

GRANA PADANO DOP

Brand name: Lactalis

Sector: Food Multiproduct

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MASCARPONE

Brand name: Lactalis

Sector: Food Multiproduct

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MOZZARELLA BOLA 125 G

Brand name: Lactalis

Sector: Food Multiproduct

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MOZZARELLA PANETTO 1Kg

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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RICOTTA

Brand name: Lactalis

Sector: Food Multiproduct

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Puleva. Vanilla Milkshake

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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Puleva. Cocoa milkshake

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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Puleva. Strawberry flavoured shake

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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PULEVA LA CRÈME dairy drink

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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Organic milk

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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Fresh whole milk. Pasteurized. 1.5 L

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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Fresh semi-skimmed and skimmed milk. Pasteurized. 1 L

Brand name: Lactalis

Sector: Coffee, Tea, Infusions and Chocolate

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Lactose-free milk

Brand name: Lactalis

Sector: Non Alchoholic Drinks (water, soda, juices, mixers)

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Lactose-free milk, whole and semi-skimmed

Brand name: Lactalis

Sector: Non Alchoholic Drinks (water, soda, juices, mixers)

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Momento barista Puleva: Conviérteteen un experto del latte art con loscampeones Willy Gómez y Manuel GBM.

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 Monday, March 10, 2025  10:00 am - 11:30 am

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ATTRACT QUALITY CUSTOMERS: THE POWER OF MILK IN COFFEE

2025-03-10 10:40:00 2025-03-10 10:40:00 Europe/Madrid ATTRACT QUALITY CUSTOMERS: THE POWER OF MILK IN COFFEE ATTRACT QUALITY CUSTOMERS: THE POWER OF MILK IN COFFEE

 Monday, March 10, 2025  10:40 am - 11:40 am

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30Masterclass: “Smoothies that make your menu grow” with Jaime Serrano.

2025-03-10 11:30:00 2025-03-10 11:30:00 Europe/Madrid 30Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. 30Masterclass: “Smoothies that make your menu grow” with Jaime Serrano.

 Monday, March 10, 2025  11:30 am - 12:30 pm

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Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key.

2025-03-10 01:30:00 2025-03-10 01:30:00 Europe/Madrid Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key. Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key.

 Monday, March 10, 2025  1:30 pm - 2:30 pm

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Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees

2025-03-10 04:00:00 2025-03-10 04:00:00 Europe/Madrid Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees

 Monday, March 10, 2025  4:00 pm - 6:30 pm

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Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani.

2025-03-10 04:30:00 2025-03-10 04:30:00 Europe/Madrid Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani. Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani.

 Monday, March 10, 2025  4:30 pm - 5:00 pm

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Tasting of Italian appetizers

2025-03-10 05:00:00 2025-03-10 05:00:00 Europe/Madrid Tasting of Italian appetizers Tasting of Italian appetizers

 Monday, March 10, 2025  5:00 pm - 6:00 pm

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Momento barista Puleva: Conviérteteen un experto del latte art con loscampeones Willy Gómez y Manuel GBM.

2025-03-11 10:00:00 2025-03-11 10:00:00 Europe/Madrid Momento barista Puleva: Conviérteteen un experto del latte art con loscampeones Willy Gómez y Manuel GBM. Momento barista Puleva: Conviérteteen un experto del latte art con loscampeones Willy Gómez y Manuel GBM.

 Tuesday, March 11, 2025  10:00 am - 11:30 am

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Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key.

2025-03-11 01:30:00 2025-03-11 01:30:00 Europe/Madrid Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key. Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key.

 Tuesday, March 11, 2025  1:30 pm - 2:30 pm

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Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees

2025-03-11 04:00:00 2025-03-11 04:00:00 Europe/Madrid Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees

 Tuesday, March 11, 2025  4:00 pm - 6:30 pm

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Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani.

2025-03-11 04:30:00 2025-03-11 04:30:00 Europe/Madrid Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani. Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani.

 Tuesday, March 11, 2025  4:30 pm - 5:00 pm

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Tasting of Italian appetizers

2025-03-11 05:00:00 2025-03-11 05:00:00 Europe/Madrid Tasting of Italian appetizers Tasting of Italian appetizers

 Tuesday, March 11, 2025  5:00 pm - 6:00 pm

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Momento barista Puleva: Conviérteteen un experto del latte art con loscampeones Willy Gómez y Manuel GBM.

2025-03-12 10:00:00 2025-03-12 10:00:00 Europe/Madrid Momento barista Puleva: Conviérteteen un experto del latte art con loscampeones Willy Gómez y Manuel GBM. Momento barista Puleva: Conviérteteen un experto del latte art con loscampeones Willy Gómez y Manuel GBM.

 Wednesday, March 12, 2025  10:00 am - 11:30 am

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30Masterclass: “Smoothies that make your menu grow” with Jaime Serrano.

2025-03-12 11:30:00 2025-03-12 11:30:00 Europe/Madrid 30Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. 30Masterclass: “Smoothies that make your menu grow” with Jaime Serrano.

 Wednesday, March 12, 2025  11:30 am - 12:30 pm

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Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key.

2025-03-12 01:30:00 2025-03-12 01:30:00 Europe/Madrid Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key. Masterclass with Stefano Cossignani: If pizza is part of your business, optimizing its profitability is key.

 Wednesday, March 12, 2025  1:30 pm - 2:30 pm

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Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees

2025-03-12 04:00:00 2025-03-12 04:00:00 Europe/Madrid Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees Masterclass: “Smoothies that make your menu grow” with Jaime Serrano. Surprise afternoon for all attendees

 Wednesday, March 12, 2025  4:00 pm - 6:30 pm

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Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani.

2025-03-12 04:30:00 2025-03-12 04:30:00 Europe/Madrid Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani. Charla de negocio: “Cómotransformar el aperitivo en unafuente de ingresos rentable” conStefano Cossignani.

 Wednesday, March 12, 2025  4:30 pm - 5:00 pm

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Tasting of Italian appetizers

2025-03-12 05:00:00 2025-03-12 05:00:00 Europe/Madrid Tasting of Italian appetizers Tasting of Italian appetizers

 Wednesday, March 12, 2025  5:00 pm - 6:00 pm

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