MASCARPONE

CHARACTERISTICS80% MG/E.S.TFresh cheese with a delicate and creamy flavourSmooth and creamy texturePERFORMANCEGreat creaminessExcellent firmness once whipped: whips easily and quicklyIt is very easy to incorporate: it resists heat without losing texture or forming lumps and it withstands acidity without becoming granulatedINDICATIONS FOR USEVersatile product both cold and hotIdeal for desserts, pasta or risottoIn pastry: cakes, mousse and ice creamAVERAGE NUTRITIONAL VALUES PER 100GEnergy value 1662 kj / 403 KcalFats 41 gof which saturated 28 gCarbohydrates 4 gof which sugars 3 gProteins 4.5 gSalt 0.08 g